DMW - Deutsche Medizinische Wochenschrift, Table of Contents Dtsch Med Wochenschr 2012; 137(13): 633-635DOI: 10.1055/s-0031-1298993 Geriatrie | Commentary Geriatrie © Georg Thieme Verlag KG Stuttgart · New YorkDer Proteinbedarf älterer MenschenProtein requirements in the elderly D. Volkert 1 Institut für Biomedizin des Alterns, Friedrich-Alexander-Universität Erlangen-Nürnberg › Author AffiliationsRecommend Article Abstract Buy ArticleSchlüsselwörter SchlüsselwörterProtein - Sarkopenie - Proteinverteilung - Supplementierung Keywords Keywordsprotein - sarcopenia - protein distribution - supplementation Full Text References Literatur 1 Aquilani R, Zuccarelli GC, Dioguardi FS et al. Effects of oral amino acid supplementation on long-term-care-acquired infections in elderly patients. Arch Gerontol Geriatr 2011; 52: e123-e128 2 Bartali B, Frongillo EA, Bandinelli S et al. Low nutrient intake is an essential component of frailty in older persons. J Gerontol A Biol Sci Med Sci 2006; 61: 589-593 3 Beasley JM, LaCroix AZ et al. L et al. Protein intake and incident frailty in the Womens´ Health Initiative Observational Study. J Am Geriatr Soc 2010; 58: 1063-1071 4 Bollwein J, Diekmann R, Kaiser M et al. Are amount and distribution of protein intake associated with frailty?. Clin Nutr Suppl 2011; 6 (Suppl. 01) 208 (abstract) 5 Breen L, Phillips SM. Skeletal muscle protein metabolism in the elderly: Interventions to counteract the „anabolic resistance“ of ageing. Nutr Metab (Lond) 2011; 8: 68 6 Cawood AL, Elia M, Stratton RJ. Systematic review and meta-analysis of the effects of high protein oral nutritional supplements. Ageing Res Rev 2011; Dec 22. [Epub ahead of print] 7 Groen BB, Res PT, Pennings B et al. Intragastric protein administration stimulates overnight muscle protein synthesis in elderly men. Am J Physiol Endocrinol Metab 2012; 302: E52-E60 8 Heseker H, Stehle P, Bai JC et al. Ernährung älterer Menschen in stationären Einrichtungen (ErnSTES-Studie). In: Deutsche Gesellschaft für Ernährung, Hrsg. Ernährungsbericht 2008. Meckenheim: Druck Center Meckenheim GmbH; 2008 9 Houston DK, Nicklas BJ, Ding J et al. Dietary protein intake is associated with lean mass change in older, community-dwelling adults: the Health, Aging, and Body Composition (Health ABC) Study. Am J Clin Nutr 2008; 87: 150-155 10 Koopman R. Dietary protein and exercise training in ageing. Proc Nutr Soc 2011; 70: 104-113 11 Leenders M, Verdijk LB, van der Hoeven L et al. Prolonged leucine supplementation does not augment muscle mass or affect glycemic control in elderly type 2 diabetic men. J Nutr 2011; 141: 1070-1076 12 Max-Rubner-Institut – Bundeforschungsinstitut für Ernährung und Lebensmittel Hrsg Nationale Verzehrsstudie II, Ergebnisbericht Teil 2. Karlsruhe: 2008 13 Paddon-Jones D, Rasmussen BB. Dietary protein recommendations and the prevention of sarcopenia. Curr Opin Clin Nutr Metab Care 2009; 12: 86-90 14 Rondanelli M, Opizzi A, Antoniello N et al. Effect of essential amino acid supplementation on quality of life, amino acid profile and strength in institutionalized elderly patients. Clin Nutr 2011; 30: 571-577 15 Verhoeven S, Vanschoonbeek K, Verdijk LB et al. Long-term leucine supplementation does not increase muscle mass or strength in healthy elderly men. Am J Clin Nutr 2009; 89: 1468-1475 16 Volkert D, Kreuel K, Heseker H et al. Energy and nutrient intake of young-old, old-old and very-old elderly in Germany. Eur J Clin Nutr 2004; 58: 1190-1200 17 Walrand S, Short KR, Bigelow ML et al. Functional impact of high protein intake on healthy elderly people. Am J Physiol Endocrinol Metab 2008; 295: E921-E928